Learn how to make the kings of the Bayou: Jambalaya and Gumbo. These are the Louisiana staples that are perfect for the upcoiming cold season and inexpensive to make. Once you learn how to make these sauces, you can save money by making them your self. Our Chef answer all of your questions and will demonstrate and walk you through SIMPLE step by step processes to get you cooking healthier and economically. Bring some wine BYOB and enjoy your class!!!!
Class fee is $45 which includes recipes & dinner. Class time is 7:30pm