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Buffet Wedding Sample Menu

Cocktail Reception:

 

Hors d’oeuvres: (Stationary)

Watermelon & Feta Cheese Kebabs gf

Pineapple-Date-Bacon Brochette gf/df

Prime Beef Tenderloin on Crostini with Horseradish Sauce df

 

Platters:

 Served During Cocktail Reception

Tomato Caprese Display gf

Cheese and Charcuterie Display with classic accoutrements 

 

Main Course: Buffet

DMS Salad- Watermelon, Blueberries, Apples, Tangerines, Feta Cheese, Sunflower Seeds, Apple Cider-Basil Vinaigrette gf

Seared Prime Beef Trip Tip, Demi Glace gf/df

Seared Breast of Organic Chicken, Lemon-White Wine Sauce gf/df

Spinach & Wild Mushroom Quinoa gf/df

Parmesan Potato Gratin gf

Seasonal Jersey Corn Succotash V

 

Dessert:

available upon request but usually a wedding cake

 

We have a full staff of waiters, bartenders, maitre d', banquet captains, chefs, and utility personel

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